Fiorella Sunset

Pizza was fine but not remarkable..very similar to Delfina...white dough with charred crust and not yeasty in flavor. Service was friendly and helpful. Food was slow to come out and outdoor seating has outdoor heating which makes it bearable in the cold windy summer of SF. Likely more comfortable inside. Parking is tough and reservations are recommended if you wan to be inside. Many orders are to go food delivery orders so entrance is quite busy and double parked cars are the norm.

Fiorella Sunset in San Francisco, California, was an exquisite dining experience that left me thoroughly impressed. From the moment I walked in, the elegant ambiance set the stage for a memorable evening. The wine selection at Fiorella Sunset was truly remarkable. The sommelier's recommendations were spot-on, and I savored every sip of the rich, velvety red wine. It perfectly complemented the flavors of the meal and added to the overall sophistication of the evening. Now, let's talk about the star of the show – the pizza. The wood-fired pizza at Fiorella Sunset was nothing short of perfection. The crust was thin, crisp, and had that delightful charred flavor, while the toppings were fresh and bursting with flavor. Each bite was a harmonious blend of textures and tastes, making it one of the best pizzas I've had in a long time. The attentive and knowledgeable staff, the charming atmosphere, and the fantastic wine, pizza, and dessert make Fiorella Sunset an absolute must-visit. Whether you're a food enthusiast or just looking for a memorable night out, this restaurant has it all. It's an experience that I'll cherish and recommend to anyone seeking a taste of elegance in the heart of San Francisco.

October 2023: Celebrated my brother in law's birthday 🎂🎉 here with a nice dinner 🍽️. We started out with the OG baby lettuce salad. Very nice mix of fresh ingredients. Dressing was light and balanced. We shared the top shelf new haven pizza and the NYC pepperoni pizza. Both were really tasty. The crust was soft and chewy with good texture. The pepperoni had plenty of meat! Would order both again 👍. Also tried the rigatoni Bolognese classico pasta. I liked that one a lot. Would definitely order that again! For dessert, we had the chocolate budino and the ice cream with chocolate and orange zest. Both were very good. Service was fine and the space was cozy. We sat upstairs on a small table. Would definitely come back again for more delicious pizza and pasta!

Food: 3.75/5 Service: 1.5/5 Overall: 2.5/5 We ordered several pizzas, pastas, and the heirloom tomato and burrata salad. The highlight of our meal was the radiatore alla vodka; the sauce was delicious. The salsiccia pie was strangely vinegary and sour. The burrata was dry and flaky. The lowlight of our meal was the service. Only 50 minutes in, they started aggressively clearing our plates, coming by twice to collect plates before we were done. We were so unimpressed that although we were celebrating a birthday, we chose to leave before ordering dessert. This was not the service we expected at this price point.